A cross between Pinot Noir X Cinsault, Pinotage is native to South Africa and has become a signature varietal wine at Kennedy Cellars. This wine was crushed into 13 separate fermentation tubs and saw regular punch downs every four hours. It was then aged for two years in American Oak barrels with various toast levels for added complexity throughout the maturation process. Incredibly aromatic notes of ripe and tart black cherry, tangerine, smoke and coffee continuously rise up from the glass. Silky soft tannins linger on the palate balanced by fruit and fresh acidity. 

• 2019 Vintage
• 14% Alcohol
• Sourced from the Breedekloof Region Within the Western Cape of South Africa
• Available in Packs of (1), (3), (6) or (12) 750mL Bottles
• Allow to Open up in a Decanter for 30-60 Minutes
• Recommended serving temperature is 55-60°F